About A2 GHEE
MOMAXI high aroma cow ghee is made from pure cow milk which has a rich taste and high aroma. From the house of MOMAXI, you can blindly trust its hygienic aspect. With a full of flavours and strong aroma, cow ghee is one of the popular ingredients in many Indian dishes. Add this high aroma cow ghee to your food and multiply the taste manifold.
Authentic Premium QualitySourced from A2 desi cows, our ghee is carefully crafted to retain its rich aroma and granular texture, delivering an authentic traditional flavor. The raw processing technique and absence of preservatives ensure that every spoonful preserves the nutritional essence and purity expected from premium-grade ghee.
Versatile for All UsesA2 Ghee is a multi-functional product suitable for cooking, medicinal applications, and religious rituals. Its natural flavor and rich composition make it a favorite among culinary enthusiasts and health-conscious individuals alike, providing taste and wellbeing in every use.
Safe & Pure StoragePackaged in sealed glass jars, our A2 Ghee maintains its freshness and quality. Store in a cool, dry place to preserve its granular texture and vibrant yellow color, ensuring long shelf life without the use of preservatives or additives.
FAQ's of A2 GHEE:
Q: How is A2 Ghee Premium processed to retain its purity and quality?
A: A2 Ghee Premium is made using raw processing from pure desi cow milk, ensuring that the natural granularity, aroma, and nutritional integrity are maintained. No preservatives or milk powder are added, and it is stored in sealed glass jars for optimal freshness.
Q: What are the main benefits of using A2 Ghee in daily routines?
A: A2 Ghee offers low cholesterol, zero trans fat, and a high fat content of 99.5%. It supports digestive health, boosts immunity, and is beneficial for adults, children, and the elderly. Its purity makes it ideal for cooking, medicinal purposes, and rituals.
Q: When should I use A2 Ghee for best results?
A: A2 Ghee can be used daily in cooking, during ritual ceremonies, or as a supplement in medicinal preparations. Its richness enhances flavor and nutrition in meals at any time of the day.
Q: Where and how should I store A2 Ghee to preserve its quality?
A: Store A2 Ghee in its original sealed glass jar in a cool and dry place, away from direct sunlight. Proper storage maintains its granular texture, vibrant yellow color, and extends shelf life to 9 months.
Q: What makes A2 Ghee different from regular ghee available in the market?
A: A2 Ghee is made exclusively from the milk of desi cows with the A2 protein variant, resulting in superior purity, natural flavor, low cholesterol, and zero trans fat. It contains no added preservatives or milk powder, ensuring authentic quality.
Q: Is A2 Ghee safe for all age groups?
A: Yes, A2 Ghee is suitable for adults, children, and old-aged individuals due to its natural composition and health benefits, making it a versatile choice for family consumption.